Buffalo Wing Pretzel Sticks
Ingredients
- 1/2 cup buffalo wing sauce
- 1/2 cup butter
- 1 tbsp Worcestershire sauce
- 2 tsp onion powder
- 2 tsp garlic powder
- 1 tsp seasoned salt I used Lawry's
- 16 oz pretzel sticks 1 bag
Instructions
Preheat oven to 300°F
Line a jelly roll pan or two
baking sheets with parchment paper
Melt wing sauce, butter and
Worcestershire sauce in a small saucepan over low heat.
Stir in onion powder, garlic
powder, and seasoned salt and continue cooking for 5 minutes.
Empty bag of pretzels into a
large bowl.
Drizzle pretzels with wing sauce
mixture and toss with tongs until evenly coated.
Bake for 30 minutes, stirring
every 10 minutes.
*Serve with celery sticks and
blue cheese dressing for dipping, if you like.
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