Welcome to Cooking and Baking – Winter 2017
This is my 7th year teaching Baking/Cooking Class for
Kids! My recipes range from desserts to gluten-free, and healthy alternatives. I
hope your child is excited and looking forward to a fun experience. Students
will learn basic cooking and baking skills. They will get to use dry and
liquid measuring cups while they learn techniques like folding, kneading,
stirring, mixing, zesting and so much more. The kids will be introduced to as
many kitchen gadgets as possible. This is a “hands” on class and every student participates
in every class.
***PLEASE NOTE*** The cost for this
Elective is $95 for 10 weeks of classes, please submit payment by next
week; Friday, 15th, 2017. Please make payments payable directly to: Esmeralda
Williams by check or cash (Payment may be sent with your child or dropped off
in the front office). You may also make a payment using PayPal@ ilcscookingelective@gmail.com *Please
select the family and friends option on PayPal to avoid additional charges.
Recipes for this trimester are available on our Cooking/Baking
Blog website. Please visit this site for ALL recipes and class
lessons. www.ilcscookingelective.blogspot.com
Thank you,
Esmeralda Williams
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